Ciorba de Fasole

The featured image is from a restaurant where I fell in love with this soup. It was served in a bread roll which made the appearance top notch. Ciorba de Fasole = Bean Soup is served all over Romania in a variety of ways. The beans used can vary in color and/or size and the ingredients and … Continue reading Ciorba de Fasole

Creamy Chicken

Sauteed chicken breast and mushrooms in a sour cream sauce is very tasty and it is also very easy to make. The first thing is the seasoning, like I have mentioned in other posts, be sure to season the meat the night prior so that it has plenty of flavor. I use minced chicken flavoring … Continue reading Creamy Chicken